Makes 6, takes 15mins. Delish. Made for Lunch Today. Add olive oil, vinegar, salt and pepper and garlic to it for seasoning. 611 cal. 36 grams fat, 45 grams carbohydrates, 27 gram protein, 6 grams fibre. Avocado Paninis, Brie Paninis Just, Marbles Rye, Gluten Free, Avocado Turkey Bri Paninis, Brie Paninis Yum, Flavored Melted, Favorite Food, Sounds Yummy
Turkey Brie Panini- Butter one side of each piece of bread. Spread a thin layer of raspberry jam on the unbuttered side. Top with some turkey (about 2 oz), a few leaves of arugula and a couple slices of Brie. Top with another slice of bread, unbuttered side toward the filling. Heat in a panini press, pan or skillet until both sides are golden brown and he cheese has melted inside.
Raspberry Brie Panini - WhoaMyGod - an easy version! --- • Belgian or French bread • butter • brie • raspberries • honey • toasted chopped nuts (toasted almonds, pistachios, walnuts or cashews with different berry combinations) ---
Ingredients: 4 slices challah or white bread, 2 ounces semisweet chocolate, chopped Directions: Form 2 sandwiches with the bread and chocolate. Transfer to a hot panini press or waffle iron and cook until the bread is golden and the chocolate has melted, 2 to 3 minutes. (Alternatively, cook the sandwiches in a hot grill pan, turning once and pressing down frequently.)