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Snacking made easy with almost-too-cute-to-eat fried zucchini sandwiches

Snacking made easy with almost-too-cute-to-eat fried zucchini sandwiches

Our Parmesan-Roasted Cauliflower is made with garlic, Parmesan cheese, and panko crumbs. More delicious side dishes: www.bhg.com/thanksgiving/recipes/thanksgiving-side-dishes0/?socsrc=bhgpin101912roastedcauliflower#page=8

Parmesan-Roasted Cauliflower

Our Parmesan-Roasted Cauliflower is made with garlic, Parmesan cheese, and panko crumbs. More delicious side dishes: www.bhg.com/thanksgiving/recipes/thanksgiving-side-dishes0/?socsrc=bhgpin101912roastedcauliflower#page=8

Meatless Monday: Stuffed zucchini, with herbed orzo, almonds and fresh tomato sauce

Because at this time of year, we need another way to prepare zucchini

Simply amazing. Great side to any meal. Gluten - Free

Parmesan Fries

Fresh zucchini manicotti is a gluten-free Italian dinner

Use fresh zucchini in place of lasagna noodles for a gluten-free dinner

ROAST ZUCCHINI SALSA~ 2 medium zucchini halved lengthwise, 1 handful cilantro coarsely chopped, 1 jalapeno coarsely chopped, 2 cloves garlic, ¼ cup pepitas toasted, ¼ cup olive oil, ½ lime juice, salt and pepper to taste.

Roast Zucchini Salsa

ROAST ZUCCHINI SALSA~ 2 medium zucchini halved lengthwise, 1 handful cilantro coarsely chopped, 1 jalapeno coarsely chopped, 2 cloves garlic, ¼ cup pepitas toasted, ¼ cup olive oil, ½ lime juice, salt and pepper to taste.

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