❥ Pineapple Pudding Cake..1 (18.5 oz) package yellow cake mix (do not use the pudding in the mix type) 2/3 cup sugar 1 (20 oz.) can crushed pineapple 1 (6 oz.) package vanilla pudding mix 1 tub non-dairy whipped topping flaked or shredded coconut . Pineapple Puddings, Pudding Cake, Puddings Cakes, Cakes Recipes, Crushes Pineapple, Coconut Cakes, Yellow Cakes Mixed, Pineapple Cakes, Sex Cakes
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Pineapple Cake: 1 box yellow cake mix 1/3 C. melted butter, cooled 3 eggs 1 1/4 C. crushed pineapple with juice 2 tsp. vanilla extract Cream Cheese Frosting: 1/2 C. butter, softened 8 oz cream cheese, softened 1 tsp. vanilla extract 3-4 C. powdered sugar Maraschino Cherries for decoration directions 1. Preheat oven to 350 degrees and line pans with cupcake liners.
Take a box of Angel Food Cake mix , and combine it with a 20 ounce can of crushed pineapple in its own juice. When you do this, something magical happens. The mixture starts to froth and it turns into an amazingly airy, fluffy bowl of deliciousness right before your eyes. Once it's all mixed up, simply pour it into a 9 x 13 baking dish and bake it at 350 degrees for 30 minutes.