Crescent Chicken. This was so incredibly good and simple. My 3 children would have eaten the entire dish (9x13 casserole) if I had let them. I definitely have to double the recipe next time. Cream Of Chicken Soup Recipe, Mashed Potatoes, Crescents Chicken, Shredded Chicken, Cheddar Gees, Crescent Chicken, Soup Cans, Chicken Crescents Rolls, Comforters Food
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Crescent Chicken~ 1 (8 or 6 jumbo count) package refrigerator crescent rolls 2 cups chopped cooked chicken 1 cup shredded cheddar cheese 1 can cream of chicken soup 1 can of milk (using soup can) Instructions Preheat oven to 350 Prepare soup using milk and set aside. Separate crescent rolls. Spoon chicken and cheese onto each crescent; roll and seal to enclose filling. Place in a 9×13 baking dish. Pour soup over rolls. Bake at 350 uncovered for 30 mins.
If it's called taco balls.....I've gotta try it. Taco balls: 1 pkg, jumbo crescent rolls, 3 oz cream cheese, 1/2 mexican shredded cheese, 3/4 c shredded chicken, 1/3c taco sauce, 2 tsp, taco seasoning mix, 1/4 c cheese for sprinkling.350 oven 10 min or til golden, ( put cream cheese and shredded cheese in the microwave and nuke for 30-40 sec till softened and add other ingredients , roll in crescents and bake!!