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Peach and Blueberry Greek Yogurt Cake

Delicious, light and fluffy Peach Blueberry Greek Yogurt Cake made in a springform baking pan. Greek yogurt gives cake a richer texture! #berries

from Tutti Dolci

Peach Crostata

Peach Crostata - a flaky, buttery free-form pie topped with sweet summer peaches!


Italian Roasted Potatoes

Italian Roasted Potatoes - buttery, cheesy oven-roasted potatoes with Italian seasoning, garlic, paprika and Parmesan cheese. So delicious |

from Spoonful of Flavor

Peach Crostata

Peach Crostata - The simple ingredients in this recipe create the perfect summer dessert!

from Tutti Dolci

Peach Crostata

6 recetas de crostata que te encantarán - El tarro de ideasEl tarro de ideas

from Fifteen Spatulas

Fresh Peach Crostata

Doesn't this peach crostata look delicious?

from The Recipe Critic

Creamy Garlic Parmesan Mushrooms

Creamy Garlic Parmesan Mushrooms are sautéed in a butter garlic until tender and then tossed in the most AMAZING creamy parmesan sauce. These are great as a side, on top of meat or eaten by themselves and ready in under 10 minutes!

Peach Upside Down Cake from the great David Lebovitz: 3 tbsps unsalted butter 3/4 cup light brown sugar; 3-4 large peaches, peeled and sliced thick (like 3/4-inch thick) CAKE: 8 tbsps unsalted butter, softened; 3/4 cup sugar; 1 tsp vanilla extract 2 eggs, room temp;1 1/2 cups flour; 1 1/2 tsps baking powder; 1/4 tsp salt; 1/2 cup whole milk, room temp. Notes: You can use a 10-inch cast iron skillet Website detailed instructions with great pictures making it looks easy & pretty.