Crusty parmesan herb zucchini bites Lightly brush 4 medium zucchini, sliced in half with olive oil Mix C fresh Parmesan cheese, grated 2 tblesp fresh rosemary & thyme sprinkle over the zucchini smidge of olive oil
A new favorite in our house. Even my grandma loved it! lol I don't scoop out as much of the zucchini as most of these recipes call for. A slight groove is enough to hold sauce, cheese, and other toppings. If you're careful, it won't be wasteful at all.
Cheesy and perfect with a homemade garlic mayo! These Parmesan Garlic Zucchini Chips are crispy and easy to make, I think I might bring them to the next party I attend. I'm all about easy but impressive recipes! by emilia
Oven Baked Parmesan Zucchini Chips from This Mama Loves. A great way to get them eating their vegetables in a pretty healthy way. They get crisp, flavorful chips AND a dose of healthy veggies in the same dish- a win for both of you!
2 SmartPoints for 4 Ingredients : 1 oz Parmesan, freshly grated (I used the smallest holed side of a box grater) ¼ cup seasoned bread crumbs teaspoon black pepper ¼ teaspoon garlic powder 2 egg whites 2 ½ cups zuc…