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Te-ai gandit ca ai putea manca un tort la aperitiv? Iti dam o reteta sa dai gata invitatii Citeste pe Foodstory: www.foodstory.ro/... Follow us: foodstory.ro on Facebook

Rulada cu crema de cacao. Made this turned out great.

Rulada cu crema de ciocolata

diana's cakes love: Tarta cu branza si spanac

I have been gathering cupcake liners for ages and all I needed to do was gather up some cans! Need to try this!

The Swedish Sandwich Cake DC: step by step instructions…cucumbers, ham, or lox etc ..you add what you like ( keep it light, healthy)

Slow cooker lemon berry scoop cake #recipe

Azi va prezentam o rulada de ou aperitiv deosebita. La umplutura ei puteti folosi si alte ingrediente dupa gustul vostru. Rulada de ou este potrivita sa o serviti la ocazii speciale , la sarbatori…. Are un aspect placut si te imbie sa gusti cat mai repede din ea. Odata ce ai preparat rulada de ou

For the Oreo Buttercream 1 stick salted butter – room temperature 1 stick unsalted butter – room temperature 1 tablespoon pure vanilla extract 1 1/2 pounds confectioner’s sugar (powdered sugar, 10x) 3-4 tablespoons very cold milk 25 Oreo cookies chopped

I'll probably do another cake like this for Summer's Birthday Party this year. She liked the ruffles last year.

Slow cooker chocolate nut cake #recipe

Swedish Almond Cake: delicious breakfast cake topped with sliced almonds.