Oh no! Should I really know how to make Eagle Brand milk from SCRATCH??  .......  YES.   3/4 cup powdered milk 3/4 cup sugar 1/2 cup hot water Blend until smooth. This recipe equals one can of store bought condensed milk.

Oh no! Should I really know how to make Eagle Brand milk from SCRATCH?? ....... YES. 3/4 cup powdered milk 3/4 cup sugar 1/2 cup hot water Blend until smooth. This recipe equals one can of store bought condensed milk.

Best ranch you'll ever taste and its homemade. Recipe lasts for ever too.  You will need:  Black Pepper ¼ C Parsley Flakes 1 1/2 C Garlic Salt ½ C Kosher Salt 2 Tbsp Granulated Garlic ¼ C Granulated Onion 3/4 C Dill Weed 2 Tbsp  2 cups mayo 2 c buttermilk 1 1/2 c sour cream 1 t lemon juice    Combine  store in an airtight container. about 3 ½ c of dry mix  Make Dressing, whisk 2 T of mix with 2 C each  mayo and buttermilk 1 ½ C sour cream, & 1 t Lemon Juice. Refrige for 2 hr. Makes 1 ¾ Qt

Best ranch you'll ever taste and its homemade. Recipe lasts for ever too. You will need: Black Pepper ¼ C Parsley Flakes 1 1/2 C Garlic Salt ½ C Kosher Salt 2 Tbsp Granulated Garlic ¼ C Granulated Onion 3/4 C Dill Weed 2 Tbsp 2 cups mayo 2 c buttermilk 1 1/2 c sour cream 1 t lemon juice Combine store in an airtight container. about 3 ½ c of dry mix Make Dressing, whisk 2 T of mix with 2 C each mayo and buttermilk 1 ½ C sour cream, & 1 t Lemon Juice. Refrige for 2 hr. Makes 1 ¾ Qt

Homemade choclate syrup... no nasty chemicals. Ingredients - sugar water cocoa and vanilla!  Basically the base of hot chocolate before you add the milk if you are making it from the recipe on the Hershey's cocoa container with different proportions.

Homemade Chocolate Syrup

Homemade choclate syrup... no nasty chemicals. Ingredients - sugar water cocoa and vanilla! Basically the base of hot chocolate before you add the milk if you are making it from the recipe on the Hershey's cocoa container with different proportions.

Been doing this for years! My mother taught it to me! Unopened can of sweetened condensed milk + 3 hours on low (completely submerged in water) in the crock pot + cool down in the fridge = Caramel! This is the best caramel I've ever had, let alone made! It's so easy! Need to try this! — Let cool before opening!

Been doing this for years! My mother taught it to me! Unopened can of sweetened condensed milk + 3 hours on low (completely submerged in water) in the crock pot + cool down in the fridge = Caramel! This is the best caramel I've ever had, let alone made! It's so easy! Need to try this! — Let cool before opening!

DIY Sweetened Condensed Milk (1 c sugar,  1 c dry powdered milk, 1/2 c water, 1 Tbs butter)  Mix sugar & powdered milk in a blender. Boil water & butter (microwave ok).  Combine all and mix in blender.

DIY Sweetened Condensed Milk (1 c sugar, 1 c dry powdered milk, 1/2 c water, 1 Tbs butter) Mix sugar & powdered milk in a blender. Boil water & butter (microwave ok). Combine all and mix in blender.

I need to print this out and put it on my fridge! I think they mixed up the definitions of "expires on" and "sell by" though. Wish it had more! Lol Foods unopened, uncut or uncooked - unless stated otherwise - and their shelf life in the pantry, refrigerator and freezer. via topoftheline99.com

I need to print this out and put it on my fridge! I think they mixed up the definitions of "expires on" and "sell by" though. Wish it had more! Lol Foods unopened, uncut or uncooked - unless stated otherwise - and their shelf life in the pantry, refrigerator and freezer. via topoftheline99.com

If you've ever seen a large apple selection you know these fruits vary so much in color and flavor. Which do you choose when you want apple pie, and which do you choose for fresh, raw salads? Check out these common apple types and the right ways to use them

Easy Recipes on

If you've ever seen a large apple selection you know these fruits vary so much in color and flavor. Which do you choose when you want apple pie, and which do you choose for fresh, raw salads? Check out these common apple types and the right ways to use them

If you don't have heavy cream on hand, just make it from scratch with 3/4 cup of whole milk, 1 Tbsp unsalted butter (melted), and 1 tsp flour.

Clever Tips on How to Make the Flavorful Heavy Cream at Home

If you don't have heavy cream on hand, just make it from scratch with 3/4 cup of whole milk, 1 Tbsp unsalted butter (melted), and 1 tsp flour.

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