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  • Louise Watts

    Two Ingredient Lemon Bars Makes about 15 bars 1 box angel food cake mix (must be the 1-step kind) 22 ounces lemon pie filling Preheat oven to 350 degrees. Combine cake mix and pie filling together in a large mixing bowl. Spread mixture in a 9x13 and bake 20-30 minutes until it is a light golden brown. Sprinkle with powdered sugar (that is if you don't have a problem with this becoming a 3 INGREDIENT recipe).

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