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California Cole Slaw - maybe leave out some of the sugar and use EVOO

Heavenly Cole Slaw - from "Can't Stay Out of the Kitchen." Must try this recipe.

The Best Coleslaw Ever (for the coleslaw- 1/2 head green cabbage, shredded 1/2 onion, finely diced 1 large carrot, grated 2 tablespoons chopped chives {optional} 1 cup mayonnaise 1/4 cup white vinegar 3 tablespoons sugar salt & pepper, to taste)

Memphis cole slaw - 1/2 head of cabbage, sliced (or 1 16-oz. bag shredded cabbage with carrots) 1/2 minced green bell pepper 1 to 2 carrots, peeled and grated 1/2 + cup mayonnaise 2 Tablespoons Dijon mustard 2 Tablespoons apple cider vinegar 2 Tablespoons sugar 2 + Tablespoon grated onion 2 teaspoons celery seed Salt and pepper

Amuse Bouche: Cole Slaw This is the best I've ever had! Although I just used the pre-packaged slaw. The sauce is amazing! I used a little less onion though. Remember, shredded onion has a stronger flavor.

Sweet Potato Coconut Curry Soup-From Valerie's Kitchen For diet, substitute Basamti rice, use home-made broth and be careful about which canned coconut milk you use.

Southern Cole Slaw _ Recently, I had my first taste of Southern cole slaw & it was out of this world. I loved the crispy taste of the cabbage mixed with the sweet juices of the fresh fruit.

KFC Cole Slaw. Ex KFC employee said substitute tarragon vinegar for the white vinegar to make it authentic.

quick idea for a low cal dinner: broccoli slaw stir fried with soy sauce and sriracha. Toss in tofu, egg, and peanuts for extra protein!