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    BBQ Beef Teriyaki -1 flank steak 16 bbq skewers 2 tsp sesame oi salt & pepper Teriyaki Glaze 1 cup soy sauce 1/2 cup brown sugar 2 Tbsp honey 1 Tbsp mirin 1 Tbsp garlic, minced 1 tsp ginger, minced 1 Tbsp cornstarch 1/4 cup cold water

    Beef Satay | SAVEUR

    Korean BBQ marinade 1/4 cup soy sauce 1/4 cup fresh Asian pear juice or puree (optional)* 2 tablespoons toasted sesame oil 2-3 cloves garlic, crushed 1-2 scallions, chopped 1 1/2 teaspoons grated fresh ginger 1 tablespoon brown sugar 1 teaspoon toasted sesame seeds Dash of freshly ground black pepper

    Grilled Asian Sweet and Spicy Chicken Skewers over Brown Rice

    Mongolian Beef

    Sweet and Tangy Meatloaf from A new twist on our family's favorite meal! #recipes #beef #meatloaf

    Spanish Steaks. Incredible easy with absolutely phenomenal results! #steak #recipes

    This Korean Beef recipe is perfect for a quick, easy and flavorful dinner! Serve it over rice for a meal the entire family will love!

    This take-out, fake-out: crispy beef is easy enough to make at home that you won't miss take-out!

    Korean BBQ Chicken Recipe for Wings. Recipe and Photo by Irvin Lin of Eat the Love.

    Korean Meat Marinade (Spicy or Non-Spicy) – This is more than just a marinade recipe. It is a recipe for Korean BBQ beef. The ingredients and method both seem easy and call for easily obtained things that you probably have in your pantry if you cook Oriental food.

    Korean Beef - Lean ground beef, brown sugar, soy sauce, sesame oil, garlic, fresh ginger, crushed red peppers, green onions

    Yummy Recipes: Mongolian Beef recipe

    Korean BBQ Ribs

    This is the ONLY rib recipe you will ever need. Sticky and sweet. Absolute perfection! Coca-Cola BBQ Ribs Coca-Cola BBQ Ribs

    Must-Try Mongolian Beef - An out-of-this-world slow cooker Chinese food recipe. This slow cooker beef recipe is easy to prepare.

    Slow Cooker Hawaiian Meatballs Ingredients: 32 oz. package of precooked, frozen meatballs (you could use turkey meatballs), 13.5 oz can of unsweetened pineapple chunks (put juice aside), 1 large green pepper (diced), 1 cup of brown sugar, 2 Tbl. cornstarch, 2/3 cup of vinegar, 2 Tbl. Soy sauce

    Hawaiian Beef Teriyaki~ 1 can pineapple chunks with juice (15 oz.), 1 cup soy sauce, ¾ cup brown sugar, 2 cloves garlic, minced, 1 teaspoon minced ginger, *1 pound skirt steak, sliced very thin

    We recommend infusing your grilled meats with this Korean #marinade for a tangy, sweet flavor that's damn near irresistible. #FoodRepublic