GREEK..If you are looking for a more health conscious cuisine, give Greek foods a try. Traditional Greek meals use olive oil, an array of vegetables, herbs, grains, fish, lamb, and pork. Many of the desserts use nuts and honey. I love Fasolada, a bean soup made with a tomato base and packed with fresh veggies. I’m also a sucker for Baklava. It’s a small pastry layered with nuts and honey. So delicious! You must try it.