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Indo-Chinese Food: Chicken Manchurian. The secret to a flavorful Chicken Manchurian is the use of chicken stock. Marinated boneless chicken is deep-fried and the golden balls are tossed with a cornflour based ginger-garlic concoction and garnished with a generous amount of spring onion greens. Serve hot to savor the true flavor of this Indo Chinese starter. Click on the image for Recipe.

Chinese Food, Cupcakes. With chocolate instead of soy sauce. Cutest. thing. ever.

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mini food ideas -- inspiration only for a sample/tasting plate of diner food.