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    Rollo de Hojaldre con Jamón y Queso

    40 mins to make • Serves 6

    Ingredients

    250 gramos de pasta de hojaldre comprada huevos
    1 cucharada de agua 1/4 de kilo de jamón de pavo
    1/4 de kilo de jamón 1 taza de queso cheddar rallado
    • Karen Stutzman

      Easy Pastry Appetizer Recipes | Ham Cheese Puff Pastry Recipe | Just A Pinch Recipes

    • Michelle Murray

      Ham & Cheese Stromboli Ingredients1/2 of a 17.3-ounce package Pepperidge Farm® Puff Pastry Sheets (1 sheet), thawed 1 egg 1 tbsp. water 1/2 lb. sliced cooked deli ham 1/2 lb. sliced cooked deli turkey breast 1 cup shredded Cheddar cheese (about 4 ounces) Directions1.Heat the oven to 400°F. Beat the egg and water in a small bowl with a fork or whisk. 2.Unfold the pastry sheet on a lightly floured surface. Roll the pastry sheet into a 16x12-inch rectangle. With the short side facing you, layer the ham and turkey on the bottom half of the pastry to within 1 inch of the edge. Sprinkle with the cheese. Starting at the short side, roll up like a jelly roll. Place seam-side down onto a baking sheet. Tuck the ends under to seal. Brush with the egg mixture. 3.Bake for 25 minutes or until the stromboli is golden brown. Remove the stromboli from the baking sheet and let cool on a wire rack for 10 minutes.

    • Koryna Zendejas

      Ham And Cheese Stromboli

    • Debbie Armour

      Ham and cheese puff pastry with swiss cheese

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