Slow Cooked Barbecue Country-Style Ribs: Eat the saucy ribs for dinner right after you make them. Shred the remaining half of the ribs, and chill the meat for up to 3 days or freeze for up to 3 months for a tasty pulled pork sandwich that's ready when you are.
Slow Cooker Indian Chicken Stew. Introduce your family to Indian food with the flavors of aromatic curry, ground ginger, and hint of cayenne in this slow cooker chicken stew that’s delicious served over basmati rice. Budget Dinner Price: $1.84 Start to Finish: 8 hrs 15 mins
Slow Cooker Buffalo Chicken 3 lb. bag of frozen chicken breasts 1 bottle Frank's Wings Buffalo Sauce 1 packet Ranch Dip Mix 2 TBSP butter Put frozen chicken, wing sauce, and ranch dip mix into crock pot. Cook on low at least 6 to 7 hours Using two forks, shred chicken & return to crock pot. Add butter. Cook on low for an additional hour. Enjoy! I wanna make this so badly!!