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Yummy Mummy Kitchenfrom Yummy Mummy Kitchen

Avocado Bruschetta

Delicious avocado toast bruschetta. This avocado recipe stays fresh and green for 24 hours! So perfect for summer get-togethers.

Local Milkfrom Local Milk

Cardamom + rose iced latte

Recipe for Cardamom + Rose Iced Latte /// photo + styling by Beth Kirby | LM

Joe Graff's Recipe Blogfrom Joe Graff's Recipe Blog

Kabab Koobideh (Persian ground meat kabab)

persian food recipes with pictures | Kabab Koobideh (Persian ground meat kabab) | Joe Graff's Recipe Blog

Family Spicefrom Family Spice

Persian Saffron Rice Pudding (Sholeh-Zard)

Persian Saffron Rice Pudding - Sholeh Zard @Laura Jayson | Family Spice

Persian Food ● Baghali Polow ba Mahiche is one of the most popular dishes in Iran, and is usually served at parties such as wedding ceremonies. The combination of rice with dills and broad beans is called Baghali Polow, and the fork tender lamb shanks which is served beside the rice is called Mahiche. These two parts served together make a sublime taste. The origin of this food dates back to Safavid dynasty that ruled Iran from 1501 to 1722, and the kings were served with rice and lamb…

Food & Winefrom Food & Wine

Persian Flatbread

Persian Flatbread Nan-e barbari is a classic Persian flatbread that gets crisp and golden in the oven, thanks to roomal, a flour paste that’s spread over the bread before it’s baked. Jessamyn Rodriguez likes to serve it with feta and olives.

Sweet Paulfrom Sweet Paul

Persian Lentil Soup

Persian Lentil Soup Recipe - via Sweet Paul Magazine #sweetpaul

delicious. magazinefrom delicious. magazine

Persian lamb meatballs

Sabrina Ghayour's persian lamb meatball recipe

Steamy Kitchen Recipesfrom Steamy Kitchen Recipes

Persian Sour Cherry Saffron Rice

POLOW!! (Persian Sour Cherry Saffron Rice). This is my most favorite thing on earth.

Honest & Tastyfrom Honest & Tasty

Stovetop Beef Kabob and Basmati Rice (Chelow Kabob Deegi)

The most popular Persian dish has huge flavors using simple ingredients you prob already have--Persian kabobs and Persian rice AKA chelow kabob!

Ghormeh Sabzi - Persian Herb Stew - I grew up eating this stew, it tastes so good. There are many variations on the ingredients for all Persian/Middle Eastern food -- it depends what country you come from and what part of the country you are in. This stew is popular all over Iran.

Family Spicefrom Family Spice

Persian Okra Stew (Khoreshteh Bamieh)

Persian Okra Stew - Khoreshteh Bamieh by

Top Inspiredfrom Top Inspired

Top 10 Best Persian Recipes

Top 10 Best Persian Recipes. this just made my day!!!!! tonz, this is because i miss you and your mom's cooking like crazy.