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from Taste of Home

Sauerkraut Mashed Potatoes

If you like the filling in twice-baked potatoes, you'll love the flavor of this savory side dish that complements most entrees. "It's a good way to finish off extra mashed potatoes," says Margaret Mayhugh of Murphysboro, Illinois.

from Food.com

Spinach Cheese Manicotti

Recipe of the Day: Spinach Cheese Manicotti

from Food.com

Turkey Brine

Recipe of the Day: Turkey Brine

from Plain Chicken

Top 25 Recipes to Make with Rotisserie Chicken

from Taste of Home

Sour Cream Cucumbers

Sour Cream Cucumbers Recipe -It’s been a tradition at our house to serve this dish with the other Hungarian specialties my mom learned to make from the women at church. It’s especially good during the summer when the cucumbers are fresh-picked from the ga