½ Cucumber (peeled and cut into chunks) 3 Green Onions (trim Off Roots) 1 block (8 Oz.) Cream Cheese, Softened 1 teaspoon Worcestershire Sauce ⅛ teaspoon Salt Chopped fresh tomatoes for garnish, optional but delicious! Finely chop the cucumber and green onions. In a medium bowl, combine chopped veggies, softened cream cheese, Worcestershire sauce and salt. Beat until smooth. Cover and refrigerate overnight, it’s WORTH the wait! Serve on crackers.
Pickle Dip 8oz cream cheese, room temp 1/2 to 1 C dill pickles, finely diced-I used closer to 1 C 1 Tblsp Worcestershire sauce Dill for garnish if desired -Mix all and serve at room temperature with chips.