½ Cucumber (peeled and cut into chunks)  3 Green Onions (trim Off Roots)  1 block (8 Oz.) Cream Cheese, Softened  1 teaspoon Worcestershire Sauce  ⅛ teaspoon Salt    Chopped fresh tomatoes for garnish, optional but delicious!    Finely chop the cucumber and green onions.  In a medium bowl, combine chopped veggies, softened cream cheese, Worcestershire sauce and salt.  Beat until smooth.  Cover and refrigerate overnight, it’s WORTH the wait!  Serve on crackers.

½ Cucumber (peeled and cut into chunks) 3 Green Onions (trim Off Roots) 1 block (8 Oz.) Cream Cheese, Softened 1 teaspoon Worcestershire Sauce ⅛ teaspoon Salt Chopped fresh tomatoes for garnish, optional but delicious! Finely chop the cucumber and green onions. In a medium bowl, combine chopped veggies, softened cream cheese, Worcestershire sauce and salt. Beat until smooth. Cover and refrigerate overnight, it’s WORTH the wait! Serve on crackers.

PINA COLADA FRUIT DIP ...1 pk coconut cream instant pudding, 3/4c cool whip, 1c milk, 1c crushed pineapple drained.

PINA COLADA FRUIT DIP ...1 pk coconut cream instant pudding, 3/4c cool whip, 1c milk, 1c crushed pineapple drained.

Onion Veggie Dip Recipe from Taste of Home -- shared by Ruthie Pomeroy of Mt. Angel, Oregon

Onion Veggie Dip

Onion Veggie Dip Recipe from Taste of Home -- shared by Ruthie Pomeroy of Mt. Angel, Oregon

Cucumber & Chicken Salad Appitizer...making these without chicken salad....maybe a spicy dips/cream cheese topping

Cucumber & Chicken Salad Appitizer...making these without chicken salad....maybe a spicy dips/cream cheese topping

Pickle Dip 8oz cream cheese, room temp 1/2 to 1 C dill pickles, finely diced-I used closer to 1 C 1 Tblsp Worcestershire sauce Dill for garnish if desired -Mix all and serve at room temperature with chips.

Pickle Dip 8oz cream cheese, room temp 1/2 to 1 C dill pickles, finely diced-I used closer to 1 C 1 Tblsp Worcestershire sauce Dill for garnish if desired -Mix all and serve at room temperature with chips.

A nice pale ale -or something stout! -gives this herb-y, cream-cheese-based dip its special zip.

A nice pale ale -or something stout! -gives this herb-y, cream-cheese-based dip its special zip.

Deviled Egg Dip  1 dozen large eggs  2 tbs white vinegar  1 cup mayonnaise  1 tbs yellow mustard  Salt & pepper

Deviled Egg Dip 1 dozen large eggs 2 tbs white vinegar 1 cup mayonnaise 1 tbs yellow mustard Salt & pepper

Peppercorn Parmesan Dip (1/2 cup sour cream 2 Tbs mayonnaise 1 Tbs fresh lemon juice 1 cup finely grated Parmesan cheese  1/4 tsp salt 1/4 tsp freshly ground peppercorns)

Peppercorn Parmesan Dip (1/2 cup sour cream 2 Tbs mayonnaise 1 Tbs fresh lemon juice 1 cup finely grated Parmesan cheese 1/4 tsp salt 1/4 tsp freshly ground peppercorns)

Jack Cheese and Smoky Chipotle Fondue.   Spear bread cubes with fondue fork; dip in fondue, swirling to coat. Or, dip tortilla chips in fondue.

Jack Cheese and Smoky Chipotle Fondue. Spear bread cubes with fondue fork; dip in fondue, swirling to coat. Or, dip tortilla chips in fondue.

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