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New York Cheesecake

New York Cheesecake - This is the single best cheesecake I have ever had. I discovered this Jim Fobel’s cookbook about 20 years ago, and it is the one I return to again and again. It is creamy smooth, lightly sweet, with a touch of lemon. This cheesecake has become the favorite of family and friends who’ve had the good fortune to be served this slice of heavenly goodness.

Salted Caramel Butter Bars

Salted Caramel Butter Bars 2 cups butter, softened 1 cup white sugar cups powdered sugar 1 Tbsp vanilla 4 cups flour 1 14 oz bag caramels, unwrapped or 11 oz unwrapped Caramel Bits work great ⅓ cup whipping cream ½ tsp vanilla 1 Tbsp coarse sea salt

Slow Cooker Brownie Pudding

Slow Cooker Brownie Pudding - this easy recipe is so gooey and chocolatey! It's just like a crockpot lava cake but made with brownies!

Grape Poppers

Grape Poppers - so easy to make and great for any party! They will disappear quickly

No Bake Strawberry Cheesecake

Everything is beautiful, in it's own way... This board is a display of images I find beautiful! These photos do not belong to me, unless otherwise stated. I'm just enjoying their beauty, I hope you do too!  Please visit my new Autumn Blog: