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Apple Pie Cookies Homemade Recipe! Easy desserts and Pie Recipe for Thanksgiving ro Christmas!

Apple Pie Cookies Homemade Recipe! Easy desserts and Pie Recipe for Thanksgiving ro Christmas!

Pumpkin Spice Cookies with Cinnamon Cream Cheese Frosting are the perfect Fall Cookies and a wonderful choice for a Christmas Cookie Exchange. This cookie tastes just like Pumpkin Pie which makes it a great Thanksgiving Dessert idea. And with the delicious frosting they will look beautiful on your Christmas Dessert Table. Follow us for more great Christmas Food ideas.

Pumpkin Spice Cookies with Cinnamon Cream Cheese Frosting

Pumpkin Spice Cookies with Cinnamon Cream Cheese Frosting are the perfect Fall Cookies and a wonderful choice for a Christmas Cookie Exchange. This cookie tastes just like Pumpkin Pie which makes it a great Thanksgiving Dessert idea. And with the delicious frosting they will look beautiful on your Christmas Dessert Table. Follow us for more great Christmas Food ideas.

Layers of chocolate pudding, fresh whipped cream, and chocolate sandwich cookies make up this easy and quick chocolate pudding pie in a jar - YUM!

Chocolate pudding pie in a jar

Layers of chocolate pudding, fresh whipped cream, and chocolate sandwich cookies make up this easy and quick chocolate pudding pie in a jar - YUM!

The Gregory

The Gregory

Sausage, Egg, and Cheese Breakfast Roll-Ups - canned crescent rolls, sausage links, and scrambled eggs rolled into a breakfast treat!

Sausage, Egg and Cheese Breakfast Roll-Ups

Sausage, Egg, and Cheese Breakfast Roll-Ups - canned crescent rolls, sausage links, and scrambled eggs rolled into a breakfast treat!

chicken mozzarella roll-​ups  Ingredients: 4 small (4 ounces each) boneless, skinless chicken breasts 12 large, fresh basil leaves, rinsed and patted dry 4 pieces roasted red pepper (available in jars), about 2 inches by 5 inches, ribs and membrane trimmed, patted dry 4 ounces shredded reduced-fat mozzarella cheese (about 12 Tablespoons) 1 1/2 cups canned, plain tomato sauce

chicken mozzarella roll-​ups Ingredients: 4 small (4 ounces each) boneless, skinless chicken breasts 12 large, fresh basil leaves, rinsed and patted dry 4 pieces roasted red pepper (available in jars), about 2 inches by 5 inches, ribs and membrane trimmed, patted dry 4 ounces shredded reduced-fat mozzarella cheese (about 12 Tablespoons) 1 1/2 cups canned, plain tomato sauce

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