Momofuku Milk Bar Birthday Cake ~ vanilla and sprinkle cake topped with a generous swirl of that sprinkle frosting. The cake was designed to taste like the typical “funfetti” birthday cake. With every bite, you can pick out the sweet, salty, and sour notes. The crumbs bring a surprising crispy element to the usual creamy texture of frosting. The recipe is brilliant and inspiring.
After frying two other flat irons while traveling internationally, I discovered the ghd Gold. Its universal voltage feature means it's survived 3 continents so far and heats up in seconds. —Angela J., Product Development Intern