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One of the best Whole30 recipes I've ever made. A childhood favorite in a healthier, whole30 compliant version. You'll never go back to your old sloppy joe recipe ever again!

Whole30 Sloppy Joe Bowls

One of the best Whole30 recipes I've ever made. A childhood favorite in a healthier, whole30 compliant version. You'll never go back to your old sloppy joe recipe ever again!

Caribbean Sweet Potato Patties with Spicy Coconut and Spinach Sauce

Caribbean Sweet Potato Patties with Spicy Coconut and Spinach Sauce

Caribbean Sweet Potato Patties with Spicy Coconut and Spinach Sauce « Cook Eat Live Vegetarian. * I'd probably cut way down on the quantity of scotch bonnet used here, but otherwise an interesting recipe.

Broccoli Parmesan Fritters from Smitten Kitchen - Experience broccoli like never before! Throw together tasty broccoli cakes with a pinch of spice and sharp parmesan cheese. Found at www.edamam.com.

Broccoli Parmesan Fritters from Smitten Kitchen - Experience broccoli like never before! Throw together tasty broccoli cakes with a pinch of spice and sharp parmesan cheese. Found at www.edamam.com.

Greek Macaroni and Chees.....  Studded with spinach, topped with feta cheese, and infused with a hint of cinnamon, this savory casserole is based on a recipe from New York City chef Michael Psilakis.

Greek Mac and Cheese

Greek Macaroni and Chees..... Studded with spinach, topped with feta cheese, and infused with a hint of cinnamon, this savory casserole is based on a recipe from New York City chef Michael Psilakis.

Crustless Quiche, Loaded (or not) with Kale 5 large eggs 3 T. all-purpose flour 1 cup crème fraîche (see recipe below) 1 cup whole milk 1 tsp. kosher salt ½ tsp. freshly ground black pepper 1 T. fresh thyme*, finely chopped 1 to 3 cups** uncooked coarsely chopped kale or chard or mustard greens, etc * Thyme is amazing (seriously, so good), but tarragon, chives, basil, really whatever herb you like will work. ** Aesthetically, 1 cup is perhaps the ideal amount, but if you’re looking to add…

Crustless Quiche, Loaded (or not) with Kale

Crustless Quiche, Loaded (or not) with Kale 5 large eggs 3 T. all-purpose flour 1 cup crème fraîche (see recipe below) 1 cup whole milk 1 tsp. kosher salt ½ tsp. freshly ground black pepper 1 T. fresh thyme*, finely chopped 1 to 3 cups** uncooked coarsely chopped kale or chard or mustard greens, etc * Thyme is amazing (seriously, so good), but tarragon, chives, basil, really whatever herb you like will work. ** Aesthetically, 1 cup is perhaps the ideal amount, but if you’re looking to add…

Chipotle Sweet Potato and Black Bean #Guacamole #Tacos

Chipotle Sweet Potato Tacos with Black Beans and Guacamole

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