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  • Tessa E

    Rosemary Chicken Lasagna. Creamy and flavorful, this lasagna recipe is made with light Rosemary Cream sauce. Really yummy. Definitely will be making again.

  • F Kane

    Top Food Pins of 2013: Rosemary Chicken Lasagna by Sylvia Fountaine @ Feasting at Home. Note: Uses egg roll wrappers (or fresh pasta sheets) and fresh spinach (or arugula), and lemon zest.

  • teri g

    Rosemary Chicken Lasagna. Creamy and flavorful, this lasagna recipe is made with egg roll wrappers and a light Rosemary Cream sauce. You will LOVE it!

  • Karen Campbell Dunkerley

    Rosemary Chicken Lasagne: Egg roll wrappers are used in place of lasagne noodles, making this a lighter, more delicate lasagne & faster since there's no need to boil them. No red sauce, this has a rosemary béchamel instead.

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