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Taste of Homefrom Taste of Home

Asparagus Appetizer Roll-ups

Asparagus Appetizer Roll-ups: 12 slices white bread, crusts removed 1 container (8 ounces) spreadable cream cheese 2 tablespoons chopped green onions 8 bacon strips, cooked and crumbled 24 fresh asparagus spears, trimmed 1/4 cup butter, melted 3 tablespoons grated Parmesan cheese *Directions: Flatten bread with a rolling pin. In a small bowl, combine the cream cheese, onions and bacon. Spread mixture over bread slices. Cut asparagus to fit bread; place two spears on each bread…