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A simple app for the afternoon. Oven-Braised Artichokes with Garlic & Thyme. #noms

Pot Stickers - Martha Stewart Recipes...so excellent, I highly recommend! I always double the recipe as wontons come in a pkg of 24 and there is plenty of extra cabbage left. The re-heat good too!! My family eats them as fast as each batch is done!

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Deep Dish Cast Iron Pizza taken by Jim U {links to recipe}

The only one-pot pasta recipe you'll ever need.

Good To Know. N e v e r wash your cast irons with soap. Scrub your cast iron with coarse salt and a soft sponge. The salt is a natural abrasive and will absorb oil and lift away bits of food while preserving the pan's seasoning. Rinse away salt, wipe dry and you're good to go.