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I want this table...i guess I could take the cheesecake too

Blueberry and Strawberry Ricotta Cheesecake from @Jamie Lothridge of My Baking Addiction.

½ cup plus 2 tablespoons granulated sugar zest of one lemon 2 packages cream cheese, 8 oz each; room temperature 2 large eggs; room temperature ¼ cup heavy cream 1 ½ teaspoons pure vanilla extract 1 cup fresh berries

individual cheesecakes with orange-cranberry sauce ♥ ... I haven't tried the sauce, but the cheesecake part is so good!! I made these the other day and Jace ate like half the pan!

Perfect Cheesecake ~ Beautiful, classic cheesecake, tangy and sweet, with a velvety smooth and rich texture. ~ SimplyRecipes.com

Cheesecake Recipes // Classic Cheesecake Recipe