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Cinnamon-Toasted Pound Cake

Vegetarian

Produce

1 bag Strawberries, frozen

Condiments

1 tsp Lemon juice, fresh

Baking & Spices

1 tsp Cinnamon, ground
2 1/3 tbsp Sugar

Bread & Baked Goods

1 thick 4 1/2-inch-thick slices Pound cake

Dairy

1 tbsp Butter

Frozen

1 Ice cream
Martha Stewart Living

Cinnamon-Toasted Pound Cake Recipe