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  • Angela Stroup

    Italian Fries- Oven Baked fries tossed with olive oil, Grated cheese, and a medley of dried herbs!

  • Katie Fritz

    Who needs French fries when you've got Italian fries? A twist on a recipe created by Lucinda's Italian relatives, these oven-baked fries are tossed in olive oil, grated cheese, and a medley of dried herbs. The secret to awesome oven fries is presoaking them in salted water, which makes the potatoes release a bunch of their moisture before cooking. This ensures they will crisp up without having to risk burning them.

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