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    Ingredients

    Vegetarian

    Produce

    • 2 Apples, tart

    Refrigerated

    • 1 Egg, large

    Condiments

    • 1/4 cup Apricot preserves
    • 2 tbsp Lemon juice, fresh

    Baking & Spices

    • 1 All-purpose flour
    • 2 tbsp All-purpose flour
    • 1 disk Cheddar pie dough
    • 1/4 tsp Cinnamon, ground
    • 1/2 cup Granulated sugar
    • 1 Sanding sugar, Coarse

    Apple Crostata with Cheddar Crust Recipe

    2y

    7 comments

    • Victoria B.

      Apple Crostata with Cheddar Crust - "Cheddar in the pie dough and fresh apples in the filling give this dessert a rustic charm. Serving idea: Farmhouse-style cheddar cheese (murrayscheese.com) pairs well with this crostata."

    • Cheryl Oz  | artist • illustrator

      Apple Crostata with Cheddar Crust | martha stewart | i've made this once before and it's quite tasty.

    • My PhiloSophie

      Perfect for thanksgiving! Apple Crostata with Cheddar Crust Whether you're looking for traditional pumpkin, pecan, and apple pies or the unexpected, such as cranberry-port sorbet or pumpkin tiramisu, you'll find something to love in our collection of favorite Thanksgiving desserts. This rustic free-form take on apple pie gets a savory tang from the addition of sharp cheddar cheese to the crust. After the crostata comes out of the oven, brush melted apricot jam over the filling to make it glisten.

    • Joanne Hadjikonstantinou

      Apple Crostata with Cheddar Crust - Martha Stewart Recipes @Marla Landreth Meridith

    • Laura Schroeder

      Apple Crostata with Cheddar Crust - Martha Stewart Recipes, fruit dessert class

    • Janie Guerrero

      See the Apple Crostata with Cheddar Crust in our Thanksgiving Pies gallery

    • Terri Beauchamp

      Apple Crostata with Cheddar Crust - Martha Stewart Recipes

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