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Individual Swiss Chard and Italian Sausage Lasagna

Meat

1 1/4 lbs Sweet italian sausage

Produce

3 Garlic cloves, large
1 tbsp Lemon, zest
1/2 Onion
3 Shallots
3 lbs Swiss chard

Condiments

2 tbsp Lemon juice, fresh

Pasta & Grains

1 Lasagna noodles, Fresh

Baking & Spices

1/3 cup All-purpose flour
1 Pepper, Freshly ground
1/2 tsp Red-pepper flakes
2 1/2 tsp Salt, coarse

Oils & Vinegars

2 tbsp Olive oil, extra-virgin

Dairy

5 tbsp Butter, unsalted
8 oz Fontina cheese, grated
4 1/2 cups Whole milk
Martha Stewart Living

Individual Swiss Chard and Italian Sausage Lasagna Recipe

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