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    • 3/4 lb Sweet italian sausages


    • 4 cups Bibb or boston lettuce
    • 2 bunches Leeks

    Pasta & Grains

    • 3/4 lb Short pasta

    Baking & Spices

    • 1 Salt and ground pepper, Coarse


    • 2 tbsp Butter, unsalted
    • 1 Parmesan, Grated

    Beer, Wine & Liquor

    • 1/2 cup White wine, dry

    Pasta with Sausage, Leeks, and Lettuce Recipe

    • Renata Silva

      Be prepared for your guests to be curious about the smells coming from the kitchen when you make this dish of crumbled Italian sausage, crunchy leeks, dry white wine, and pasta.

    • Ami Piccirilli

      Sausage and pasta. Together, they form the base of so many different dishes. Just add roasted veggies or chiles or olives ... well, we'll let you take a look and decide for yourself which mouthwatering meal you'll make tonight. Pasta with Sausage, Leeks, and LettuceDon't have an hour to spare for dinner? That's okay. This weeknight meal is made in half the time!

    • Emily O'Leary

      Pasta with Sausage, Leeks, and Lettuce - Martha Stewart Recipes - EFO Note: this was good with chicken sausage - didn't put the lettuce in

    • Missy Thomas

      Pasta with Sausage, Leeks, and Lettuce Recipe. I only used 1 tbsp butter and subbed chicken broth for the wine.

    • Nicole Penna

      Pasta with Sausage, Leeks, and Lettuce Recipe | Cooking | How To | Martha Stewart Recipes

    • Maureen McGowan Toussas

      Pasta with Sausage, Leeks, and Lettuce Recipe | Food Recipes - Yahoo! Shine

    • Lauren Webster

      Pasta with Sausage, Leeks, and Lettuce Recipe - mmm minus the cheese

    • Angie Fischer

      Chickpea, Sausage, and Kale Pasta Recipe & Video | Martha Stewart

    • Erin Mulvania

      Pasta with Sausage, Leeks, and Lettuce Recipe | Martha Stewart

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