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30-Minute Chili

This recipe makes eight one-cup servings, plus enough for four servings of our Cheesy Hash-Brown Bake, a stick-to-your-ribs meal for later in the week.
  • Ava Morris

    My favorite chili recipe of all time! Sprinkle a little cayenne pepper in and some zesty diced tomatoes, sour cream, cheese, macaroni on the side (for those Northeners) . . . Yummy!!!!

  • Teri Henderson

    30 minute Chili recipe from Martha Stewart with chipotle peppers in adobo, diced tomatoes, a bottle of beer. It came out very well, will definitely make it again!

  • Karen Segrest

    Comfort Food Recipes: Chili Recipes - Martha Stewart

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