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    Ingredients

    Meat

    • 1 lb Ground beef chuck, lean 85 percent

    Produce

    • 1 cup Corn, kernels
    • 3 Garlic cloves
    • 1 can Tomatoes
    • 1 Yellow onion, small
    • 1 Zucchini, small medium

    Pasta & Grains

    • 3/4 lb Rigatoni or other tube-shaped pasta

    Baking & Spices

    • 1 Salt and ground pepper, Coarse

    Oils & Vinegars

    • 1 tsp Olive oil, extra-virgin

    Nuts & Seeds

    • 1 3/4 tsp Cumin, ground

    Dairy

    • 2 oz Cheddar, grated

    Stovetop Chili Mac Recipe

    2y

    9 comments

    • Catharine Heddle

      Stovetop chili pasta - 15 mins to make. An Everyday Food recipe. Try using half the beef and adding half a can of red kidney beans (rinsed).

    • PACKED FRIG

      Stovetop Chili Mac Recipe Main Dishes with coarse salt, ground pepper, rigatoni, extra-virgin olive oil, garlic cloves, yellow onion, chuck, ground cumin, corn kernels, zucchini, diced tomatoes, cheddar cheese

    • Stephanie Keiter-Pesotski

      Stovetop Chili Mac Everyday Food editor Sarah Carey combines two crowd favorites, pasta and chili, in one delicious dinner.

    • Loralee Kaczmarczyk

      Stovetop Chili Mac - Martha Stewart Recipes kid-friendly-recipes-to-try

    • Sue Looby

      See the Stovetop Chili Mac in our Kid-Friendly Recipes gallery

    • Moira de Castro

      Stovetop Chili Mac Recipe | Food Recipes - Yahoo! Shine

    • Rachel Kudmani

      Stovetop Chili Mac (Martha Stewart) - Kid-Friendly

    • Eight9 Designs

      Tex-Mex pasta dish recipe

    • Rena Painter

      pasta recipe

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