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2 bunches Broccolini


1 Egg, large

Baking & Spices

2 cups All-purpose flour
1/4 tsp Red-pepper flakes
1 Salt and ground pepper, Coarse

Oils & Vinegars

1/4 cup Olive oil, extra-virgin


2/3 cup Feta
1/4 cup Parmesan, grated

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