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Apple pie made with an apple cider caramel. YUM. I want to make this just to make the apple cider caramel. One of the comments says that if you partially cook your apples before adding them to the pie, they don't shrink as much and your sky high apple pie stays that way. Genius!
The Best Apple Pie. Made apple pie for a Christmas Gift for the apartment. They all liked it. Very good, even though I cheated and didn't make the crust or filling. Would make the crust and filling again if I did it again. 8/10
Apple Pie in Pecan Crust | I’m updating a similar apple pie recipe I had made in the past because I can never leave well enough alone, and also: PIE. For the love of whatever, add a huge scoopful of your favorite nondairy ice cream on top because life’s too short and your appetite for sweet goodness should know no boundaries and be damn proud of it. | From: havecakewilltravel