Come on in! Join Pinterest only takes like a second or so.

Visit Site

Roasted Carrots and Potatoes with Dill

Vegan • Gluten free • Serves 8
Martha Stewart


1 lb Carrots
2 tsp Dill, fresh
1 1/2 lbs Red potatoes, small


1 tbsp Lemon juice, fresh

Baking & Spices

1 Salt and ground pepper, Coarse

Oils & Vinegars

2 tbsp Olive oil, extra-virgin
Make this on Martha Stewart
Martha Stewart Living
Martha Stewart Living • 22 weeks ago

Roasted Carrots and Potatoes with Dill Recipe

Related Pins:

New potato salad with dill and lemon

Dilled Carrots & Green Beans Recipe from Taste of Home