There’s more to see...
Sign up to discover and save different things to try in 2015.
Visit Site

Roasted Carrots and Potatoes with Dill

Vegan • Gluten free

Produce

1 lb Carrots
2 tsp Dill, fresh
1 1/2 lbs Red potatoes, small

Condiments

1 tbsp Lemon juice, fresh

Baking & Spices

1 Salt and ground pepper, Coarse

Oils & Vinegars

2 tbsp Olive oil, extra-virgin
  • Gayle Partain

    Roasted Carrots and Potatoes with Dill - Martha Stewart Recipes- nice variation from basic roasted potatoes

  • Janelle Rohweller

    Roasted Carrots and Potatoes with Dill - Martha Stewart Recipes...replace potatoes with another veggie...

  • Crystal Woolever

    Roasted Carrots and Potatoes with Dill Recipe | Martha Stewart

  • Julie Martin

    Roasted Carrots and Potatoes with Dill - Martha Stewart Recipes... Yummy! I'm not even a fan of carrots, but these were great!

  • Gina Brandon

    Roasted Carrots and Potatoes with Dill from Everyday Food by Martha Stewart

  • Brittney Lelli

    Everything Thanksgiving: Thanksgiving Side Dish Recipes - Martha Stewart

Related Pins

Harissa Roasted Carrots with Yogurt, Lemon, and Mint | Flourishing Foodie

Roasted Carrots ~ Who said that the wholesome food isn’t delicious? Today we will prove you that even super light dietary food could be the favourite dish. And of course these carrots are so easy to made!

Martha Stewart - Glazed Carrots with Thyme - Good for Thanksgiving!

Ingredients 4-5lb beef roast 1 1/2 c. beef broth 1/2 c. brown sugar 1/4 c. balsamic vinegar 1 Tbsp soy sauce 1 tsp salt 1/4 tsp crushed red pepper flakes 3 cloves garlic, pressed 1 lb baby carrots 2 lbs baby red potatoes, quartered

See the "Roasted-Garlic Mashed Potatoes" in our Potato Recipes gallery

Crispy Potato Toast...this looks amazing!

Roasted potatoes make the perfect dish with so many meals! Three ingredients make these roasted potatoes so simple to throw together on a busy weeknight, yet still scrumptious enough when entertaining.