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Sausage and Swiss Chard Strata

1 hr and 10 mins to make • Serves 8
Martha Stewart

Meat

1 lb Italian sausage, bulk sweet or spicy

Produce

1 lb 1 bunch swiss chard
2 Shallots

Refrigerated

7 Eggs, large

Baking & Spices

1 Salt and ground pepper, Coarse

Bread & Baked Goods

1 Baguette, cut into 1/2-inch slices, day-old

Dairy

1 cup Gruyere cheese
2 1/2 cups Whole milk
Make this on Martha Stewart
Martha Stewart Living
Martha Stewart Living • 20 weeks ago

Sausage and Swiss Chard Strata Recipe