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    • 2 packages (10 ounces each) white mushrooms, white
    • 1 package Baby spinach, fresh
    • 1 Onion, medium

    Baking & Spices

    • 1 Flour
    • 1 Salt and ground pepper, Coarse

    Oils & Vinegars

    • 2 tbsp Olive oil


    • 2 oz Goat cheese, soft

    Mushroom Tart Recipe

    1y Saved to Christmas
    • Amy Landis

      50 Great Vegetarian Recipes. Wonder if I can get my carnivores to eat any of these. They look delish!

    • Jenni Winfrey

      Polenta Goat Cheese Tart (pix from other mushroom tart since the one I want is not avail)

    • Barbara Hilton-Stellmach

      mushroom tart via Martha Stewart :: made this tonight and it was delicious. the goat cheese is the star in my opinion.

    • Amanda Slade

      Mushroom Tart Flour, for rolling out puff pastry 1 (from a 17.3-ounce package) sheet frozen puff pastry, thawed according to package instructions 1 medium onion, halved and thinly sliced 2 tablespoons olive oil Coarse salt and ground pepper 2 packages (10 ounces each) white mushrooms, trimmed and thinly sliced 1 package (10 ounces) fresh baby spinach 2 ounces soft goat cheese, crumbled

    • Katy Did

      Mushroom Tart Turbo-charge your health -- and help the planet -- just by incorporating more vegetarian meals into your diet. We've gathered vegetarian recipes that the whole family will love. Mushrooms, spinach, caramelized onion, and flecks of goat cheese top store-bought puff pastry to make this savory vegetarian tart. You may use any variety of mushrooms you like, including cremini, shiitake, portobello, or a mixture of wild mushrooms.

    • Jemima Puddleduck

      Mushroom and goat cheese in a tart! Looks tasty. #vegetarian #mushroom #tart #marthastewart

    • Settie Amini

      Mushroom, Spinach & Goat Cheese Tart, Everyday Food with Martha Stewart

    • Tara Robinson-Kovach

      Mushroom Tart - Recipes, Dinner Ideas, Healthy Recipes & Food Guide

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