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Crispy Cheddar Cakes with Bacon

50 mins to make • Serves 4
Martha Stewart

Meat

8 slices Bacon

Produce

2 Scallions
1 Yellow bell pepper, small

Refrigerated

2 Eggs, large

Condiments

1/2 tsp Mustard, dry

Baking & Spices

1/4 cup All-purpose flour
1 Pinch Cayenne pepper
1 Salt and freshly ground black pepper, Coarse

Oils & Vinegars

2 tbsp Vegetable oil

Dairy

1/2 cup Sour cream
1 1/2 cups White cheddar cheese, grated sharp
Make this on Martha Stewart
Martha Stewart Living
Martha Stewart Living • 16 weeks ago

Crispy Cheddar Cakes with Bacon Recipe