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A stumbled upon a restaurant in Antigua, Guatemala...this quickly became one of my favorite desserts-baked figs with blue cheese and honey.
Blood oranges have polyphenol and vitamin C power of oranges with the potent anthocyanins that are found in berries. The red color comes from anthocyanins, an excellent antioxidants. Anthocyanins work in the body to prevent oxidative stress from free radicals and help control inflammation.