You might also like pins from these topics


There’s more to see...
Come take a look at what else is here!
They used Pinterest to explore a new city
Join Pinterest to find all the things that inspire you.
Creating an account means you’re okay with Pinterest's Terms of Service and Privacy Policy.
billion Pins
to explore
seconds to
sign up (free!)
Visit site
  • Lorraine Huard

    Japanese sushi chef Nobuyuki Matsuhisa came to America and forged a stunning new cuisine. In turn, that led to a celebrity following and a brilliant, globe-spanning career. But the beauty of Nobu’s food, a study in simplicity, is how accessible it is.

  • Tere Linde

    Nobu's Crispy-Skin Salmon with Daikon and Soy || Serve with separate individual bowls of rice and oshitashi.

  • Alicia Gallo

    nobu's crispy skinned salmon with daikon & soy via martha stewart

Related Pins

Chef Nobu Matsuhisa's Simple Recipes // Nobu's Eggplant with Miso Recipe

Chef Nobu Matsuhisa's Simple Recipes // Nobu's Scrambled Eggs Donburi Recipe

Chef Nobu Matsuhisa's Simple Recipes // New-Style Sashimi Salad with Matsuhisa Dressing Recipe

Chef Nobu Matsuhisa's Simple Recipes // Chard Oshitashi Recipe

Soy-Glazed Salmon Fish is my favorite meet. I have to say that I like almost every fish recipe. I made this recipe three times and I will continue to do it again because everytime is more and more delicous, very easy to made and ready in 30 minutes. I strongly recomand this recipe . I think is perfect for dinner beacause is is a light meal.

Thomas Keller's Crispy-Skinned Fillet of Atlantic Salmon

Black Cod with Miso / Miso-marinated by rasamalaysia #Cod #Miso