fresh summer rolls with basil, avocado, kale + spicy garlic peanut sauce - This Rawsome Vegan Life

fresh summer rolls with basil, avocado, kale + spicy garlic peanut sauce (This Rawsome Vegan Life)

fresh summer rolls with basil, avocado, kale + spicy garlic peanut sauce - This Rawsome Vegan Life

Vegetable tart: 5-6 carrots, 2 zucchini, 4-5 TBSP olive oil, 1 tart pastry dough, thyme, salt, pepper.  Preheat to 180°, bake for 30 minutes. |  Recipedapted from Sonia Ezgulian  |  Photography: Irina  |  via:  What Liberty Ate Magazine (#1)

Vegetable tart: 5-6 carrots, 2 zucchini, 4-5 TBSP olive oil, 1 tart pastry dough, thyme, salt, pepper. Preheat to 180°, bake for 30 minutes. | Recipedapted from Sonia Ezgulian | Photography: Irina | via: What Liberty Ate Magazine (#1)

spicy black beans with chipotle avocado sauce, cilantro, tomato, lettuce, cucumber, red onion, & sprouts

spicy black beans with chipotle avocado sauce, cilantro, tomato, lettuce, cucumber, red onion, & sprouts

They are super healthy and filling at the same time. You will love this one!

Spring Rolls With Salmon

Here's how you stuff Cabbage Rolls! You can use lentils, onions & garlic as a filling, or any other legumes or grains you enjoy... like quinoa! Top with a marinara sauce & season to taste! <3 #MyVeganJournal www.myveganjournal.com

Vegan Cabbage Rolls

Here's how you stuff Cabbage Rolls! You can use lentils, onions & garlic as a filling, or any other legumes or grains you enjoy... like quinoa! Top with a marinara sauce & season to taste! <3 #MyVeganJournal www.myveganjournal.com

Mini Vegetarian Pizzas made in the @A Williams-Sonoma breville pie maker

{Must Cook} Mini Vegetarian Pizzas

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