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    Gluten free


    • 1 1/2 lbs Skirt or flank steak


    • 1 lb Cremini mushrooms
    • 3 tbsp Parsley, fresh
    • 1 Red onion, medium

    Baking & Spices

    • 1/2 tsp Paprika, smoked or sweet
    • 1 Salt and ground pepper, Coarse

    Oils & Vinegars

    • 2 tbsp Vegetable oil


    • 1 Buttered egg noodles and sour cream, Cooked

    Beef Stroganoff Stir-Fry Recipe

    1y Saved to Dinner Recipes
    • mary douglas

      Martha Stewart's Stir-Fry Beef Stroganoff : 1 1/2 pounds skirt or flank steak, cut into 1-inch pieces 1/2 teaspoon smoked or sweet paprika Coarse salt and ground pepper 2 tablespoons vegetable oil 1 medium red onion, thinly sliced 1 pound sliced cremini mushrooms 3 tablespoons chopped fresh parsley Cooked, buttered egg noodles and sour cream, for serving

    • Lauren Graeber

      Beef Stroganoff Stir-Fry Recipe. Add beef broth, a little soy and red wine to the veggies.

    • Shanon Priest

      Beef Stroganoff Stir-Fry. I saw this in "Fast Flavor" in EVERYDAY FOOD December 2013.

    • Rose is a Rose

      This sounds good! Yum!! Beef Stroganoff Stir-Fry Recipe from Martha Stewart

    • Lynne Burnia

      Beef Stroganoff Stir-Fry - sounds good for a quick & easy dinner!

    • Melanie Gardone

      Beef Stroganoff Recipe & Video | Martha Stewart

    • Gayle Achtymichuk

      Beef Stroganoff Stir-Fry from Everyday Food

    • Sasha Kellner

      Beef Stroganoff Stir Fry

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