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Buckwheat-Sour Cream Waffles

Vegetarian

Produce

1 Blueberries, Fresh

Refrigerated

3 Eggs, large

Baking & Spices

1 cup All-purpose flour
1 tbsp Baking powder
2 tbsp Brown sugar, packed light
1 cup Buckwheat flour
1/4 tsp Cinnamon, ground
1 tsp Salt

Dairy

8 tbsp Butter, unsalted
1 Creme fraiche, Homemade
1 1/2 cups Milk
1 cup Sour cream
Martha Stewart Living

Whole Grain Goodness // Buckwheat-Sour Cream Waffles Recipe