As far as Duck Breast recipes are concerned this Duck Breasts with Fresh Peaches recipe by Dorie Greenspan could not be more easy or elegant.
When prepared right, duck breast will have crispy skin with juicy and succulent meat. Overcooking the meat, will render a tough and dry duck, so one needs to take care not to overcook. This recipe ...
Recipe: Roasted Duck Breast with Celery Root (sub sunflower oil with butter or coconut for paleo)