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    SPINACH AND GRUYERE QUICHES RECIPES: ~ From: "Martha Stewart.Com." ~ Prep.Time: 20 min; Cook Time: 1 hr, 10 min; Total Time: 1 hr, 30 min; Yield: (10 Servings). COOK'S NOTE: Cool to room temperature, cover, and refrigerate up to 1 day. Reheat at 350 degrees until warm in the center, 30 to 40 minutes.

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