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Shrimp Jambalaya

This spicy New Orleans favorite can be tamed with a milder smoked sausage, such as chorizo or kielbasa, in place of the traditional Cajun andouille.
  • Kathy Kelley

    See the "Shrimp Jambalaya" in our Mardi Gras Recipes gallery

  • ♛DQUEEN♛ IS HERE

    Shrimp Jambalaya Try this spicy shrimp and rice dish -- a New Orleans favorite -- for a simple dinner for family or friends. If you prefer a milder smoked sausage, use chorizo or kielbasa in place of the traditional Cajun andouille.

  • Constance Leschak

    See the "Shrimp Jambalaya" in our Seafood Recipes for Entertaining gallery

  • Kanika S.

    Shrimp Jambalaya - Martha Stewart One pot meals

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