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Berry fine, indeed: The jammy, intensely fruity base of this raspberry cobbler -- which packs in five whole cups of berries -- is balanced by a light, sweet biscuit topping.

Berry fine, indeed: The jammy, intensely fruity base of this raspberry cobbler -- which packs in five whole cups of berries -- is balanced by a light, sweet biscuit topping.

This is really easy! Just open the cans and mix everything together, pour into a pan, and chill. 5 minutes and you’re done! Full recipe: http://chocolatecoveredkatie.com/2015/08/20/5-minute-pineapple-fantasy-pie/

This is really easy! Just open the cans and mix everything together, pour into a pan, and chill. 5 minutes and you’re done! Full recipe: http://chocolatecoveredkatie.com/2015/08/20/5-minute-pineapple-fantasy-pie/

This peach cobbler recipe is the best and easiest recipe I have ever made. It doesn't hurt that it tastes super yum especially when topped with a little vanilla bean ice cream. Drool!

This peach cobbler recipe is the best and easiest recipe I have ever made. It doesn't hurt that it tastes super yum especially when topped with a little vanilla bean ice cream. Drool!

No Bake Strawberry Cheesecake Pie - a layer of fresh strawberries topped with a fluffy strawberry cream cheese mousse. This recipe is one of the best strawberry dessert ever!

No Bake Strawberry Cheesecake Pie - a layer of fresh strawberries topped with a fluffy strawberry cream cheese mousse. This recipe is one of the best strawberry dessert ever!

Source: <a rel="noreferrer nofollow" target="_blank" href="http://www.mykitchenmagazine.com/smores-pie">http://www.mykitchenmagazine.com/smores-pie</a>/

Source: <a rel="noreferrer nofollow" target="_blank" href="http://www.mykitchenmagazine.com/smores-pie">http://www.mykitchenmagazine.com/smores-pie</a>/

Slow Cooker Pecan Pie tastes just as good as one made in the oven. Perfect for Thanksgiving when you need to free up oven space!

Slow Cooker Pecan Pie tastes just as good as one made in the oven. Perfect for Thanksgiving when you need to free up oven space!

First thing,  I just learned this about pie crust so before we get started I’m sharing it with you.  If you are cooking an empty pie shell you put the little fork marks in it to get the air a…

First thing, I just learned this about pie crust so before we get started I’m sharing it with you. If you are cooking an empty pie shell you put the little fork marks in it to get the air a…

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