Bacon-Wrapped Smokies - lil smokies, bacon, 1/2 stick melted butter, brown sugar. Wrap each smokie with bacon and place on cooking pan with edges, pour butter over all, sprinkle brown sugar on top of each, and bake at 375 degrees for 45 minutes.
CREAM CHEESE SAUSAGE BALLS 1 lb hot sausage, uncooked 8 oz cream cheese, softened 1 1/4 cups Bisquick 4 oz cheddar cheese, shredded Preheat oven to 400F. Mix all ingredients until well combined. (I use my KitchenAid mixer with the dough hook attachment) Roll into 1-inch balls. Bake for 20-25 minutes, or until brown. Sausage balls may be frozen uncooked. If baking frozen, add a few minutes to the baking time. #food #recipes
Pepperidge Farm Puff Pastry Holiday Appetizer Recipe Collection. ‘Tis the season to celebrate with friends and family. Whether hosting at your house or headed to a holiday potluck, this recipe collection will leave you with tons of appetizer inspiration. From Halloween and Thanksgiving to Christmas and New Year’s, guests will go crazy for party favorites like Brie en Croute and Prosciutto Asparagus Spirals.
These are by far the best sausage balls ever made. What makes these sausage balls so good? Cream cheese. It keeps the sausage balls very moist and tender. Cream Cheese Sausage Balls (Printable Recipe) 1 lb hot sausage, uncooked 8 oz cream cheese, softened 1 1/4 cups Bisquick 4 oz cheddar cheese, shredded Preheat oven to 400F...