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Crab Cakes with Roasted Red Pepper Aioli

Crab Cakes and Roasted Red Pepper Aioli I I #appetizer #homemade #crab #aioli

Sea bass has a very luxurious, delicate, buttery texture. I usually cook this particular fish when we have dinner parties. For this occasion, I smothered the fish in a garlic lime chipotle chili sauce and paired it with orange bell pepper, onions and non pareil capers. I served braised fennel on the side. I didn\

Recipe including course(s): Entrée; and ingredients: butter, extra-virgin olive oil, garlic, garlic powder, Italian parsley, lemon-pepper, onion powder, paprika, sea salt, seabass